Spicy Smoky Harrissa Bean Paste

Name: Spicy Smoky Harrissa Bean Paste
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: cannellini beans; harissa paste; pumpkin seeds; nutritional yeast; salt; evoo; tomato paste; smoked paprika; lemon juice

10 mins prepServes 8

A flavorful and spicy smoky harrissa bean paste made with cannellini beans, harissa paste, pumpkin seeds, and various seasonings. This versatile paste can be used as a sandwich spread or mixed into rice or quinoa for an added kick. It's simple to prepare and can be adjusted according to your taste preferences.

8 servings

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Instructions

1: Drain and rinse the cannellini beans.

2: In a blender or food processor, combine the cannellini beans, harissa paste, pumpkin seeds, nutritional yeast, salt, evoo, tomato paste, smoked paprika, and lemon juice.

3: Blend until smooth and well combined.

4: Adjust seasoning to taste and use as a spread or mix into quinoa.

Spicy Smoky Harrissa Bean Paste

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