A flavorful marinade for tofu made with light soy sauce, garlic powder, onion powder, ground ginger, maple syrup, rice vinegar, sesame oil, and hoisin sauce. Marinate tofu overnight for the best flavor and air fry for a desired texture.
1: Mix together the light soy sauce, garlic powder, onion powder, ground ginger, maple syrup, rice vinegar, sesame oil, and hoisin sauce in a bowl.
2: Add the tofu to the marinade and ensure it's well coated.
3: Marinate the tofu overnight in the refrigerator.
4: Preheat the air fryer.
5: Air fry the marinated tofu, flipping halfway through, until the desired texture is achieved.
